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Cake day: June 12th, 2023

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  • I’ve relatively recently learned about red lentil pasta, and it’s just about sworn me off wheat pasta forever. It’s healthier, it’s extremely filling, and it’s actually tasty. I can’t eat plain pasta, it’s just so bland, I need pepper at the least, or sauce and grated cheese. But with red lentil pasta, I’m content just eating it as it is.

    I guess that doesn’t answer your question, but I haven’t actually had any other lentils, so for now I’ll say red is my favorite until given reason to say otherwise.